ARCHIVAGE THEMATIQUE DES MESSAGES DU FORUM HYGIENE

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 Historique vérifié 20070110

THEME  : La veille sanitaire au niveau de la restauration au Royaume-Uni

Pages d’archives connexes

Veille sanitaire au Royaume-Uni (généralités)

La veille sanitaire au sein de l’union européenne

Réforme réglementaire pour les boucheries au Royaume-Uni

L'encéphalopathie spongiforme bovine (ESB)

Statistiques et gestion des TIAC au Royaume-Uni

Nutrition au Royaume-Uni

 

 

 

dimanche 8 juillet 2001 20:55

THE GUARDIAN 05-07 Risk on menu at restaurants
http://www.guardianunlimited.co.uk/food/Story/0,2763,516894,00.html

 

  jeudi 19 juillet 2001 20:35

FSA 19-07 THIRD OF RESTAURANTS BREAK FOOD HYGIENE RULES

http://www.foodlaw.rdg.ac.uk/news/uk-01-60.htm


FSA 19-07 FOOD STANDARDS AGENCY TO TACKLE POOR HYGIENE IN CATERING

http://www.foodlaw.rdg.ac.uk/news/uk-01-61.htm

 

lundi 11 février 2002 21:33

FSA 11/02/02 SURVEY SHOWS CONSUMER CONCERNS ABOUT FOOD POISONING AND HYGIENE - The Food Standards Agency today (11 February 2002) launches a national campaign to tackle inadequate hygiene standards in catering businesses across the UK.

http://www.food.gov.uk/news/newsarchive/2002/feb/hygienesurvey

 

 jeudi 31 octobre 2002 23:12

FSA 31/10/02 Largest ever survey of catering staff shows that one in three do not wash their hands after visiting lavatory

http://www.food.gov.uk/news/pressreleases/2002/oct/handwash

 

 mardi 3 décembre 2002 08:25

IC COVENTRY 02/12/02 Clean bill for city restaurants
http://iccoventry.icnetwork.co.uk/0100news/0100localnews/page.cfm?objectid=12419822&method=full&method&siteid=50003

mardi 11 février 2003 21:57

FSA 11/02/03 LOCAL AUTHORITY INSPECTION FIGURES PUBLISHED
Most local authorities are carrying out 50% or more of planned inspections of high risk food businesses, according to an annual report of the food safety work undertaken by local authorities.
The report is due to be considered at the Food Standards Agency Board's Open Meeting in Manchester on 13 February 2003.

http://www.food.gov.uk/news/newsarchive/2003/feb/localauthorityinspection?view=printerfriendly

 

 

samedi 15 novembre 2003 12:57

FSA NEWS Nov 2003 Au sommaire :
Agency unveils practical approach to HACCP for small catering businesses
http://www.food.gov.uk/multimedia/pdfs/fsanews33.pdf


samedi 27 mars 2004 13:41

BBC 24/03/04 Dirty crockery puts off UK diners
Most people want clean cutlery in restaurants
Only 7% of people who eat out in the UK are worried about the state of restaurant floors. 
http://news.bbc.co.uk/2/hi/uk_news/3563921.stm

jeudi 12 août 2004 10:55

BBC 11/08/04 Kitchens 'a pain for caterers'
Poorly-designed kitchens are leaving catering staff with crippling aches and pains, a study suggests. 
Kitchens 'a pain for caterers'
http://news.bbc.co.uk/1/hi/health/3556554.stm

mardi 14 septembre 2004 10:20

THE GUARDIAN 14/09/04 Restaurant inspectors urge 'scores on doors'
http://www.guardian.co.uk/uk_news/story/0,3604,1303864,00.html


BBC 14/09/04 Plan to beef up food inspections
Catering outlets may have to display graded food-safety certificates under new plans.
http://news.bbc.co.uk/1/hi/health/3652210.stm
BBC 14/09/04 Dirty crockery puts off UK diners
http://news.bbc.co.uk/1/hi/uk/3563921.stm

BBC 14/09/04 Cafés 'should have hygiene MOT'
http://news.bbc.co.uk/1/hi/health/3131582.stm

BBC 14/09/04 Restaurant manager 'breached safety'
http://news.bbc.co.uk/1/hi/england/2897295.stm

mercredi 15 septembre 2004 10:37

TELEGRAPH 15/09/04 Restaurants may have to display hygiene 'score'
http://www.telegraph.co.uk/news/main.jhtml?xml=/news/2004/09/15/nrest15.xml&sSheet=/news/2004/09/15/ixhome.html

MERCREDI 04 MAI 2005

TELEGRAPH 03/05/05 Snail porridge restaurant acts swiftly over food bug menace
http://www.telegraph.co.uk/news/main.jhtml?xml=/news/2005/05/03/nduck03.xml&sSheet=/news/2005/05/03/ixnewstop.html



LUNDI 29 MAI 2006


MEAT PROCESS 29/05/06 FOOD SAFETY FOR SMALL BUSINESSES

http://www.meatnews.com/index.cfm?fuseaction=article&artNum=11665

 



MERCREDI 13 SEPTEMBRE 2006


EVENING TELEGRAPH 13/09/06 Restaurant fined for food safety lapses
A CHINESE restaurant has been ordered to pay £14,000 for breaching a string of food safety regulations.
http://www.ketteringtoday.co.uk/ViewArticle2.aspx?SectionID=661&ArticleID=1763495



LUNDI 16 OCTOBRE 2006


TIMES ONLINE 15/10/06 Restaurants flout law and fail to source beef
http://www.timesonline.co.uk/article/0,,2091-2404521,00.html



VENDREDI 05 JANVIER 2007


CITYBEAT 05/01/07 LEAST HYGIENIC EATERIES FACE BEING NAMED AND SHAMED
http://www.citybeat967.co.uk/dynamicnewsdetail.aspx?article_id=9989

BBC 04/01/07 Theme park food units criticised
More than three quarters of food outlets at Alton Towers' theme park have been criticised by inspectors.
http://news.bbc.co.uk/1/hi/england/staffordshire/6232135.stm



MARDI 09 JANVIER 2007

FSA - Safer food, better business toolkit
http://www.foodstandards.gov.uk/foodindustry/regulation/hygleg/hyglegresources/morefoodhygleg/implementstrategy/enforcertoolkit/

FSA - Safer food, better business for caterers
http://www.food.gov.uk/foodindustry/regulation/hygleg/hyglegresources/sfbb/sfbbcaterers/

FSA - Welcome to the SFBB online discussion forum - 2 May to 31 May 2006
http://www.sfbbforum.net/

FSA - Safer food, better business toolkit
http://www.foodstandards.gov.uk/foodindustry/regulation/hygleg/hyglegresources/morefoodhygleg/implementstrategy/enforcertoolkit/

FSA - Safer food, better business for caterers
http://www.food.gov.uk/foodindustry/regulation/hygleg/hyglegresources/sfbb/

This food safety management pack has been developed to help small catering businesses such as restaurants, cafés and takeaways comply with new regulations introduced in January 2006.

FSA - Safer food, better business for retailers
This food safety management pack has been developed to help retail businesses across the UK comply with new regulations introduced in January 2006.
http://www.food.gov.uk/foodindustry/regulation/hygleg/hyglegresources/sfbb/sfbbretail/

THE ROYAL BOROUGH OF KENSINGTON AND CHELSEA - SFBB guidance notes
http://www.rbkc.gov.uk/EnvironmentalServices/FoodHygieneandStandards/sfbb_guidance_notes.pdf

The Royal Borough of Kensington and Chelsea SEPT 2005 SAFER FOOD BETTER BUSINESS (SFBB)
http://www.rbkc.gov.uk/EnvironmentalServices/FoodHygieneandStandards/0501_saferfoodbetterbusiness.pdf

OXFORD CITY COUNCIL - Safer food better business - Summer Newsletter 2006
http://www.oxford.gov.uk/files/seealsodocs/36383/Summer%5Fnewsletter.doc

PLYMOUTH CITY COUNCYL OCT 2006 Safer Food Better Business Newsletter -
October 2006 - latest information and feedback from SFBB seminars
http://www.plymouth.gov.uk/sfbb

Devon Environmental Health MARS 2004 Hazard Analysis Guide(, 141Kb)
http://www.devonline.gov.uk/index/information_and_services/environmental_health/ehfood-main/eh-foodhazanalysis.htm

The Process of Hazard Analysis
Potential food hazards in your business
Definitions
Example Hazard Analysis Charts
Sample monitoring forms
Staff Hygiene and work rules.

BASILDON COUNCIL - Food Safety - Downloads. Au sommaire:

http://www.basildon.gov.uk/80256B7A003BE9EE/vWeb/wpEFEN66CGTG

Food Hygiene and Health & Safety for businesses, revised 2006, 56 pages
The Essentials of Food Hygiene

Food Safety - How to Clean Soft Ice-Cream Machines
Food Safety - Labelling of Eggs for Sale
Food Safety - Using Ice in Drinks
Food Safety - Barbecue Safety
Food Safety - Food Premises Cleaning Schedule
Food Safety - Cooked Rice Advice
Food Safety - Using Raw Eggs in Food
Food Safety - General Food Hygiene Rules
Food Safety - Fridge Safety
Food Safety - Catering for large events

Food Safety - Hazard Analysis Guide - Turkish Food Handling (includes
Turkish Language section and Hazard Analysis Daily Record Sheet).
Food Safety - Hazard Analysis Guide - Indian Food Handling (includes Bengali
Language section and Hazard Analysis Daily Record Sheet).
Food Safety - Hazard Analysis Guide - Chinese Food Handling (includes
Chinese Language section and Hazard Analysis Daily Record Sheet).
Food Safety - Hazard Analysis Daily Record Sheet


JEUDI 01 MARS 2007


GLASGOW - Food safety act 1990 policy on food hygiene inspections
http://www.glasgow.gov.uk/en/Business/Protection/FoodSafety/HygieneInspection/

GLASGOW - l'ensemble des rapports d'inspection concernant les établissement de restauration de Glasgow sont accessibles via l'adresse ci-dessous:
http://www.glasgow.gov.uk/en/Business/Protection/EPSReports/index.htm#MI


On peut également faire une recherche par mots clés:
ex : Kebab
http://www.glasgow.gov.uk/en/Search/search.htm?Query=KEBAB

ou 852 si l'on veut les rapports s'appliquant au Règlement 852/2004
http://www.glasgow.gov.uk/en/Search/search.htm?Query=852


VENDREDI 09 MARS 2007


LSE 08/03/07 Chinese Restaurant Fined Over Food Poisoning
http://www.lse.co.uk/ShowStory.asp?story=OJ834841E&news_headline=chinese_restaurant_fined_over_food_poisoning


JEUDI 15 MARS 2007

ROYAUME UNI

FSA MARS 2007 FSA NEWS. Au sommaire:
Increased consumer trust in Agency
Safer food, better business packs are launched for caterers of different cuisines
http://www.food.gov.uk/multimedia/pdfs/fsanews0307.pdf

MARDI 20 MARS 2007

NATIONAL FOOD CENTER (Dublin) - Dec 2005 - Restaurant and catering food safety : putting HACCP on the menu
Food safety knowledge, attitudes and practices of catereres in the UK

HACCP for small food businesses in the UK

HACCP and British function catering


http://www.eu-rain.com/publications/docs/RCFS.pdf


LUNDI 26 MARS 2007


24DASH 20/03/07 Food safety measures enforced in Bristol restaurants
http://www.24dash.com/localgovernment/18161.htm

MARDI 15 MAI 2007

THE PUBLICAN 14/05/07 Pubs could be freed from food safety red tape
http://www.thepublican.com/story.asp?sectioncode=7&storycode=55381&c=1

MERCREDI 22 AOUT 2007

NEW WALES 21/08/07 Five restaurants dish the dirt
http://www.newswales.co.uk/?section=Health&F=1&id=12349


LUNDI 05 MAI 2008

ROYAUME UNI

EADT 03/05/08 Chinese restaurant fined for bad hygiene
http://www.eadt.co.uk/content/eadt/news/story.aspx?brand=EADOnline&category=News&tBrand=EADOnline&tCategory=News&itemid=IPED02%20May%202008%2023%3A25%3A57%3A363


DIMANCHE 01 JUIN 2008

ROYAUME UNI

MANCHESTER 29/05/08 1 in 4 catering premises 'not meeting basic hygiene'
http://www.manchester.com/News/General_Manchester_news/1_in_4_catering_premises_not_meeting_basic_hygiene-18614019.html

LUNDI 16 JUIN 2008

ROYAUME UNI

SUNDAY MAIL 15/06/08 Fast food chains are 'failing on hygiene'
http://www.sundaymail.co.uk/news/uk-and-international-news/2008/06/15/fast-food-chains-are-failing-on-hygiene-78057-20607180/


VENDREDI 01 AOUT 2008

ROYAUME UNI

NORWICH EVENING NEWS 31/07/08 Fears over restaurant hygiene standards
http://www.eveningnews24.co.uk/content/news/story.aspx?brand=ENOnline&category=News&tBrand=ENOnline&tCategory=news&itemid=NOED31%20Jul%202008%2011%3A51%3A53%3A397


MARDI 12 AOUT 2008

ROYAUME UNI

24DASH 07/08/08 St Helens restaurant owner pleads guilty to 26 food safety
offences
http://www.24dash.com/news/Communities/2008-08-07-St-Helens-restaurant-owner-pleads-guilty-to-26-food-safety-offences

JEUDI 13 AOUT 2009

FSA 12/08/09 Retail hygiene guide published
http://www.food.gov.uk/news/newsarchive/2009/aug/goodhygpracpub


VENDREDI 11 SEPTEMBRE 2009

FSA 10/09/09 Safer food, better business teaching resources for colleges
http://www.food.gov.uk/foodindustry/regulation/hygleg/hyglegresources/sfbb/sfbbcolleges/


JEUDI 26 NOVEMBRE 2009

FSA 26/11/09 High street restaurant chains' healthy eating progress
http://www.food.gov.uk/news/newsarchive/2009/nov/healthyeatingprogress



LUNDI 31 MAI 2010
Voici le(s) dernier(s) post(s) paru(s) sur le blog d'Albert Amgar, http://amgar.blog.processalimentaire.com/

- À propos de l’hygiène des restaurants au Royaume-Uni, http://amgar.blog.processalimentaire.com/?p=8979

  ARCHIVAGE THEMATIQUE DES MESSAGES DU FORUM HYGIENE

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